Chateau Canon La Gaffelière 2020 *BIO* bei Weinkollektion
Château Canon la Gaffelière 33330 Saint-Émilion, Frankreich
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Chateau Canon La Gaffelière 2020 *BIO* bei Weinkollektion
Region: Bordeaux
Anbaugebiet: Saint-Emilion
Rebsorten: 49% 39% Cabernet Franc, 12% Cabernet Sauvignon
Rebenalter: 50 Jahre
Klassifizierung: 1er Grand Cru Classé B
Trinkreife: 2025 bis 2045
Antonio Galloni bewertete (02/2023) Château Canon La Gaffelière 2020 wie folgt: „The 2020 Canon La Gaffelière is heady, sumptuous and totally exotic. A wine of depth and striking intensity, the 2020 possesses tremendous balance right out of the gate. Ripe red plum, blood orange, pomegranate, spice and leather all meld together effortlessly. There’s real presence and depth here. Time in the glass brings out the purity of the flavors. The blend is 55% 30% Cabernet Franc and 15% Cabernet Sauvignon. I can’t wait to see how this ages.“ – 97 Punkte
Jeb Dunnuck bewertete (03/2023) Château Canon La Gaffelière 2020 wie folgt: “ Quite possibly the finest vintage of this cuvée I’ve tasted, the 2020 Château Canon-La-Gaffelière offers that rare mix of richness and elegance that makes this vintage so compelling. Classic notes of cassis, ripe black cherries, spring flowers, and truffly earth define the aromatics, and it’s full-bodied and perfectly balanced, with beautiful tannins and a great finish. This is another stunningly good Saint-Emilion that will benefit from 4-6 years of bottle age and have 2-3 decades of overall longevity…“ – 97 Punkte
Jeff Leve bewertete (03/2023) Château Canon La Gaffelière 2019 wie folgt: „In contention as one of the top vintages produced here, the wine is strong on its floral characteristics. Once past the opening bouquet of white flowers and dried roses you find plums, black cherries, black raspberries, mint and cigar wrapper nuances. The palate provides a lush, opulent, as well as vibrant, energetic backdrop for its wealth of deep red fruits and oceanic influences. The finish has a touch of salty chalk that adds complexity to its wealth of silky, ripe, red fruits.“ – 96 Punkte
Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
Passt zu: Rinderfilet mit Trüffelsauce, Wildschweinpfeffer Verführt mit seiner geschmeidigen Art und klarer Struktur.
Flasche: Preis pro Liter: 126,67 € / pro 1 Liter
EAN/GTIN:
Allergene: enthält Sulfite
Bild: Weinkollektion
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